This sparkling, cultured mocktail is filled to the brim with wild summer flavors – fresh mint, ripe blackberries and a spicy-sweet ginger syrup. The bubbliness comes from mineral water and your choice of kombucha or water kefir – fermented beverages that you can easily make at home! With mint overflowing in a pot on the... Read More »
via The Nourishing Gourmet http://ift.tt/1J8UkfQ