This five-minute project produces the tangy pickled onions flavored with the warmth of garam masala – a spice mix that uses cinnamon, nutmeg, cumin and a variety of other spices. It’s delightful, and it makes a great DIY gift! I like to eat them plain, put them on sandwiches (try it with my homemade chicken... Read More »
via The Nourishing Gourmet http://ift.tt/21D1aBi