Gluten-free Dough Cakes (Inspired by The Secret Garden)

You, like Dickon, will love these Dough Clouds. A gluten-free dough is gently patted into discs and enriched with butter and sweetener. 15 minutes later, these lovely “clouds” emerge from the oven ready for tea time. These Victorian-era Dough Cakes are based on the book The Secret Garden, by Francis Hodgson Burnett. Dough cakes are made... Read More »

       

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